Jumat, 16 Maret 2012

Steak Egg Recipes| Healthy food

Ingredients:

* 4 chicken eggs, boiled until cooked, peeled
* 250 g ground beef
* 1/2 teaspoon powdered thyme
* 1 teaspoon salt (to taste)
* 200 g bread flour
* 2 eggs, beaten
* 1/2 teaspoon pepper
* 1/2 teaspoon paprika
* 125 g plain flour
* 600 ml of cooking oil

  How to Make:

* Boil the water to boil, put the eggs and boil for 7 minutes.
* Mix the ground beef, thyme, pepper, paprika, and salt. Stir well.
* Wrap or coat each egg with meat mixture.
* Roll the egg wrap the meat in flour to coat all surfaces.
* Dip into beaten egg and roll in the bread crumbs.
* Store in the refrigerator for 30 minutes.
* Heat oil, fry the meat until golden egg golden wrappers Remove and drain.


Make the sauce :

Saute onion until fragrant wearing steak fry pan used.
Add soy sauce, tomato sauce, boiled water, sugar and salt.
Pour the cornstarch solution to thick sauce.

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